This is a picture of my creative efforts from Friday - for a Kindy fundraising tombola on Saturday.
That's over 150 scones right there!
I found a fabulous recipe which was pretty quick in the preparation side of things:
3 cups SR Flour
1 cup Lemonade
1 cup Cream
Mix, flatten, cut scones, cook for 20-25 mins in a 200C oven.